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Each tin contains two sealed packs of eight fingers each. Shortbread House uses the traditional method of making shortbread fingers. After baking the dough in trays, they cut them into fingers by hand while still warm from the oven.
These original recipe shortbread biscuits were winners of 2* Great Taste Awards in 2024, 2023, and 2019, and 1* Great Taste Awards in 2020, 2018 and 2017.